Experience the only Organic Thai restaurant in the U.S.
When walking in we had a great big greeting from Pithya Kongthavorn and his staff members. L’Thai is a quant space with lots of spiritual energy and possesses exactly what Executive Chef and CoFounder Pithya exemplifies in this video. He holds such a warm and positive spirit while infuses that same energy into his food for his customers. L’Thai was created to help customers receive the healthiest Thai food restaurant experience possible. Many of their customers are suffering with life long illnesses and say this is the only restaurant food their body can handle. If their customers have specific needs for an illness, they are more then happy to cater the meal specific to that customers desires. Similar to a traditional Thai restaurant, their menu contains Pad Thai noodles, rice, meats, vegetables and lots of chili marinated foods. The only major difference is all of their meals are organic, gluten free, with no gmo’s or preservatives added and no antibiotics. This making their restaurant a huge asset to their Smyrna and Tucker community where they are located. L’Thai also has organic beer, wine, and alcohol beverages to replenish the body’s well being. Pithya believes that you are what you eat and if we can help what we eat then he wants to make the difference and help others lives by doing that. For more information and their new smoothie bar to come visit them at www.lethai.com
Check out our full interview at the restaurant here
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Enjoy your food!
Amanda Rey
